FBIA Members – as of January 2025
FBIA represents forty-nine allied U.S. based Food and Beverage Trade Associations. FBIA, through collaboration with regulatory authorities, ensures that any regulations and guidance are justified by verifiable, peer reviewed, published science that is accessible through an open and transparent process and enhance consumer understanding. In addition, FBIA works to ensure regulation implementation timelines are reasonable, achievable and economically feasible for both small and large food and beverage manufacturers.
FBIA Leadership
FBIA Executive Committee Members are elected by the FBIA Steering Committee and hold leadership positions for 1 year terms. These individuals initiate agendas, meetings and possible actions to be taken by the FBIA.
Chair: American Spice Trade Association
Vice-Chair: The Sugar Association
Treasurer: North American Millers’ Association
FBIA Steering Committee
The FBIA Steering Committee is comprised of FBIA Members who invest financially in the FBIA and participate as Working Group Chairs or participate in creating priorities for the FBIA and action plans for implementation.
To learn more about the Members of the FBIA please visit the links below which will lead you directly to their organization:
American Bakers Association | American Beverage Association | American Frozen Food Institute | American Herbal Products Association | American Peanut Council
American Peanut Shellers Association | American Spice Trade | Alliance for Chemical Distribution | Association for Dressing & Sauces | Calorie Control Council
Can Manufacturers Institute | Corn Refiners Association | Council for Responsible Nutrition | Distilled Spirits Council of the United States | Edible Oil Producers Association |Enzyme Technical Association
Flavor & Extract Manufacturers Association | FMI - The Food Industry Association | Food Production Solutions Association | Global Cold Chain Alliance | Independent Bakers Association
International Dairy Foods Association | International Food Additives Council | International Foodservice Distributors Association | International Fresh Produce Association
Juice Products Association | Meat Institute | National Association of Convenience Stores | National Automatic Merchandising Association | National Coffee Association
National Confectioners Association | National Fisheries Institute | National Grocers Association | North American Millers’ Association | National Oilseed Processors Association | National Pasta Association
National Restaurant Association | National Seasoning Manufacturers Association | North American Millers Association | Peanut and Tree Nut Processor Association | Refrigerated Foods Association
SNAC International | Soy Nutrition Institute|Specialty Food Association | The Beer Institute | The Sugar Association | United Egg Producers | US Apple | USA Rice | Western Growers